Description
Year: 2020. Grapes: 18+ varieties, led by Touriga Nacional, from our 40+-year-old field-blended vines. Terroir: schist soils, arid Mediterranean climate, grade-A vineyards. Winemaking: foot-trodden 3 days in traditional lagares, fermented 3 days under temperature control, aged in 7,000-litre foudres, bottled unfiltered within 2 years. 2,400 bottles. Alcohol: 19.5%.
