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Recipe

Our new Colheita 2007 completes Quinta do Tedo’s Colheita Porto triad!AwardsOur new Colheita 2007 completes Quinta do Tedo’s Colheita Porto triad!Colheita Porto is of Tawny-character, but from a single harvest, aged a minimum 7 years in 500-600L neutral French oak casks. In fact, colheita in Portuguese means harvest. Some Port houses also refer to Colheita Porto as “Single Harvest Tawny…Read the post →Quinta do Tedo’s 2025 olive harvest and Extra Virgin Olive Oil recipesDouro ValleyQuinta do Tedo’s 2025 olive harvest and Extra Virgin Olive Oil recipesOur estate olive harvest kicked off on November 4, with a general 10% decrease in production, but fruit in excellent sanitary conditions.…Read the post →Spring recipes to pair with our Douro DOC RoséBouchard FamilySpring recipes to pair with our Douro DOC RoséSpring – nature greets us with an explosion of new life: colorful blossoms, bright shades of green and birds that sing a…Read the post →’Tis the season for olives – harvest, oil and recipe galore!Douro Valley’Tis the season for olives – harvest, oil and recipe galore!The olive harvest is my second favorite time of the year at Quinta do Tedo, following close on the heels of the…Read the post →Chef Melina Lemos and Bistro Terrace’s new summer menuBed & BreakfastChef Melina Lemos and Bistro Terrace’s new summer menuBistro Terrace was founded by the Bouchard siblings to offer Quinta do Tedo’s B&B guests and tasting room visitors flavor-filled bites to…Read the post →Welcome LBV 2016 and Vintage 2019 to Quinta do Tedo’s PORTfolio!Bed & BreakfastWelcome LBV 2016 and Vintage 2019 to Quinta do Tedo’s PORTfolio!Our just-released LBV 2016 is a stellar follow-up to our LBV 2015!Winemaker Jorge Alves nailed yet another Late Bottled Vintage (LBV) in…Read the post →Recipe: Kay’s orange jamAgroturismoRecipe: Kay’s orange jamKissed by Douro Valley sun, bursting with flavour and plumped up with ample juice from winter downpours, our Quinta’s oranges laden so…Read the post →
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