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Recipe
AwardsOur new Colheita 2007 completes Quinta do Tedo’s Colheita Porto triad!Colheita Porto is of Tawny-character, but from a single harvest, aged a minimum 7 years in 500-600L neutral French oak casks. In fact, colheita in Portuguese means harvest. Some Port houses also refer to Colheita Porto as “Single Harvest Tawny…Read the post →
Douro ValleyQuinta do Tedo’s 2025 olive harvest and Extra Virgin Olive Oil recipesOur estate olive harvest kicked off on November 4, with a general 10% decrease in production, but fruit in excellent sanitary conditions.…Read the post →
Bouchard FamilySpring recipes to pair with our Douro DOC RoséSpring – nature greets us with an explosion of new life: colorful blossoms, bright shades of green and birds that sing a…Read the post →
Douro Valley’Tis the season for olives – harvest, oil and recipe galore!The olive harvest is my second favorite time of the year at Quinta do Tedo, following close on the heels of the…Read the post →
Bed & BreakfastChef Melina Lemos and Bistro Terrace’s new summer menuBistro Terrace was founded by the Bouchard siblings to offer Quinta do Tedo’s B&B guests and tasting room visitors flavor-filled bites to…Read the post →
Bed & BreakfastWelcome LBV 2016 and Vintage 2019 to Quinta do Tedo’s PORTfolio!Our just-released LBV 2016 is a stellar follow-up to our LBV 2015!Winemaker Jorge Alves nailed yet another Late Bottled Vintage (LBV) in…Read the post →
AgroturismoRecipe: Kay’s orange jamKissed by Douro Valley sun, bursting with flavour and plumped up with ample juice from winter downpours, our Quinta’s oranges laden so…Read the post →